Honeyed chicken, summer wine, roasted onion dripping brown with gravy, spiced wine, wild boar.
Horseflesh roasted with honey and peppers, fermented mare's milk, fine wines, steaming joints of meat and thick black sausages and Dothraki blood pies, fruits, sweetgrass stews, honeyed wine, joints of meat, platters piled high with plums and dates and pomegranates delicate pastries.
Six monstrous huge aurochs had been roasting for hours, turning slowly on wooden spits while kitchen boys basted them with butter and herbs until the meat crackled and spit. Tables and benches had been raised outside the pavilions, piled high with sweetgrass and strawberries and fresh-baked bread. iced summer wine, a thick soup of barley and venison, salads of sweetgrass and spinach and plums, sprinkled with crushed nuts. Snails in honey and garlic. trout fresh from the river baked in clay, sweetbreads, pigeon pie, baked apples fragrant with cinnamon, lemon cakes frosted in sugar.
A rack of lamb baked in a crust of garlic and herbs garnished with sprigs of mint, mashed yellow turnips swimming in butter, salads of spinach and chickpeas and turnip greens, and bowls of iced blueberries and sweet cream.